MenuCategories "Antipasto"

diced tomatoes, fresh basil, garlic, parmigiano & olive oil

mussels with garlic, shallots, butter, white wine, light tomato broth

spicy arrabbiata sauce, garlic crostini, parmigiano

lightly floured fried calamari, lemon dill aioli

lemon & herb grilled calamari, aged balsamic reduction

rosemary sea salt, parmigiano, spicy tomato ketchup

stuffed risotto rice balls with mozzarella, spicy arrabbiata sauce, parmigiano reggiano